Our patented eDNA collector enables seafood species identification from packaged products, cutting surfaces, conveyor belts, and waste water outlets in restaurants and processing plants.
There’s no extra equipment needed, no change to a processing line or a cutting surface, no change in process to use our identification system.
Processing time from sample collection to sequencing in ~12 hours; integrated with specifically developed software to process generated data.
Results are reported through an interactive dashboard, enabling quick decisions by processors and vendors responsible on responsibly sourced seafood.
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